Our chefs Julien Lavandet and Benjamin Delille are constantly looking for quality and creativity to revitalize French cuisine.
The products are fresh and processed with passion to offer tasty and authentic dishes. Let yourself be seduced by the unique combination of southern flavors and traditional French recipes in dishes that are as delicious as they are beautifully presented.
Our recipe? Home cooking, quality products, dishes prepared according to our producers' harvests and the catch of the day, a moment in the heart of the vines, an invitation to let go!
Come and share a moment in simplicity and conviviality.